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| SMOKED FISH | SMOKED CHEESE |
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| Fjordling (Norwegian Style) Smoked Trout | Smoked Mature Cheddar | |||||||||||||||||||||||||||
The original smoked rainbow trout. As a starter serve slices with brown bread and butter. Garnish with parsley or dill and lemon wedges. Alternatively serve as a main course with lightly scrambled eggs and brown bread. |
Lightly oak smoked, serve on a cheeseboard as normal, or delicious used in a mornay sauce, or melted on toast with a sliced tomato | |||||||||||||||||||||||||||
Weight Price/Kg Pk Price Smoked Mature Cheddar 500g (£12.00) £6.00 Smoked Mature Cheddar 250g (£12.50) £3.13 |
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Weight Price/Kg Pack Price Sliced Pack Smoked Trout 250g (£56.00) £14.00 Sliced Pack Smoked Trout 500g (£45.50) £22.75 |
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| SMOKED POULTRY | ||||||||||||||||||||||||||||
| Smoked Scottish Salmon | Hot Smoked Chicken |
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Smoked to an old Norse method using carefully selected Scottish salmon which results in the finest quality smoked salmon |
Chicken is cooked by the smoking process and needs no further preparation. Serve cold with a selection of salads and mayonnaise | |||||||||||||||||||||||||||
| Weight Price/Kg Pk Price Sliced Side Smoked Scottish Salmon 1 Kg (£29.75) £29.75 Sliced Pack Smoked Scottish Salmon 250g (£48.00) £12.00 Sliced Pack Smoked Scottish Salmon 500g (£39.00) £19.50 |
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Supreme (breast) 170g Price/Kg £4.50 each (£26.50) |
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Hot Smoked Duck Breast |
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Serve thinly sliced with a tangy fruit sauce (such as raspberry or cranberry) |
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Whole Breast 300g Price/Kg Price £11.50 (£38.30) |
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FJORDLING SMOKEHOUSES SELECTION BOXES |
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| MINIPACK | ||||||||||||||||||||||||||||
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Hot Smoked Trout | ||||||||||||||||||||||||||||
Contains 250g pack of smoked scottish salmon, 1 x chicken supreme (approx 230g), 250g smoked mature cheddar, 250g Fjordling Pâté. £27.50 |
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Delicious either hot or cold with lemon juice, black pepper, a green salad and lightly browned buttered toast. | ||||||||||||||||||||||||||||
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2 Fillets 160g Price/Kg Price £4.00 (£25.20) | ||||||||||||||||||||||||||||
| Minipack Selection Box | ||||||||||||||||||||||||||||
| BUMPER PACK | ||||||||||||||||||||||||||||
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Smoked River Eel | Contains 1Kg sliced side of smoked Scottish salmon, 250g Fjordling Pâté, hot smoked duck breast (approx 300g), smoked chicken breast. |
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| Distinctive rich smoked delicacy. Serve as a starter or main course with lemon juice and freshly ground pepper. | ||||||||||||||||||||||||||||
| £49.75 | ||||||||||||||||||||||||||||
| Bumper Pack Selection Box | ||||||||||||||||||||||||||||
| Whole Eel 500g (£35.00/Kg) Price £17.50 | ||||||||||||||||||||||||||||
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Fjordling Pâté | ||||||||||||||||||||||||||||
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Made with Fjordling, smoked Scottish salmon, herbs and natural yoghurt | ||||||||||||||||||||||||||||
| Pâté 250g (£20.90/Kg) Price £5.25 | ||||||||||||||||||||||||||||